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Vanilla Shakeology Macadamia Nut Pineapple Balls

Eating healthy is more than salad and lean proteins; it can be balanced, fun, and a creative expression of your soul.

You don’t have to feel guilty for craving desserts. Instead, try recreating dessert recipes with healthier twists so you can truly enjoy the best of both worlds.

These Vanilla Shakeology Macadamia Nut Pineapple Balls are a delicious way to taste a bit of the Hawaiian Islands while sticking to your healthy eating plan.

Vanilla Shakeology Macadamia Nut Pineapple Balls

Vanilla Shakeology Macadamia Nut Pineapple Balls

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By: Team Beaachbody
Servings
16 servings, 1 ball each
Prep Time
15 min.
Cook Time
none

Ingredients:

  • ½ cup coarsely chopped dried unsweetened pineapple
  • ½ cup hot water
  • 1 cup unsweetened shredded coconut, toasted, divided use
  • ¾ cup chopped macadamia nuts
  • 2 scoops Vanilla Shakeology

Instructions

Here are your instructions:

  1. Combine pineapple and water in a medium microwave-safe bowl. Microwave on high for 30 seconds. Let sit for 15 minutes. Set aside.

  2. Combine ¾ cup coconut and macadamia nuts in a medium bowl; mix well. Set aside.

  3. Place pineapple and water in a food processor (or blender). Pulse until mixture forms a consistency that is similar to applesauce.

  4. Add pineapple mixture and Shakeology to coconut mixture; mix well. Mixture will be slightly wet and sticky.

  5. Roll into sixteen balls, about 1-inch in diameter each. Roll balls in remaining ¼ cup coconut.

Recipe Notes

Vanilla Shakeology Macadamia Nut Pineapple Balls

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Vanilla Shakeology Macadamia Nut Pineapple Balls NutritionalData

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